Poggio Salvi: Farm in the heart of Tuscany
Poggio Salvi was founded in 2004 to promote the marketing of wines produced directly in the family business in Sovicille, rented in Montepulciano and in other companies with which it has entered into partnership agreements. Mrs. Bicchi Laura, a profound connoisseur of the sector, thus continues the family tradition which, uninterruptedly since 1872, has always been dedicated with commitment to wine production, managing the business directly, with innovative and sometimes courageous choices, but keeping constant and respect for traditions and for the territory unchanged.
Where we are
Wine production
Tradition, passion and intuition were the driving qualities that led Poggio Salvi to establish itself on international markets as a synonym for quality wines. Every vintage, every terrain, every idea that you want to put into action is a new beginning, a new search for ever higher qualitative margins.
The production of most of the Poggio Salvi wines takes place in the Poggio Salvi farm, a historical heritage of the family, located in the heart of Tuscany about 11 kilometers south-west of Siena, in the Municipality of Sovicille in the province of Siena, on the slopes of a gentle hill 280 meters above sea level Other wines are produced in Montepulciano and in Manciano in Maremma, in the Province of Grosseto.
Average annual production (750 ml bottles):
CAMPO DEL BOSCO IGT TOSCANO 10.000
VINO NOBILE DI MONTEPULCIANO 25.000
ROSSO DI MONTEPULCIANO 8.000
CHIANTI COLLI SENESI DOCG 35.000
CHIANTI RISERVA VAL DI MERSE 5.000
CHIANTI VAL DI MERSE 20.000
REFOLA VERMENTINO TOSCANO 6.000
BARONTOLI IGT TOSCANO 30.000
VIN SANTO (in bottiglie da 375 ml) 3.000
The Cellar
Poggio Salvi uses the winery of the Poggio Salvi farm in Sovicille for everything related to packaging, order preparation and shipments. The following wines are made in our cellar: CAMPO DEL BOSCO IGT TOSCANO, CHIANTI COLLI SENESI DOCG, CHIANTI RISERVA DOCG VAL DI MERSE, CHIANTI DOC VAL DI MERSE, BARONTOLI IGT TOSCANO, VIN SANTO DEL CHIANTI DOC, REFOLA VERMENTINO TOSCANO and MORELLINO DI SCANSANO DOCG I BUTTERI, having been granted an exemption for the bottling of this wine outside the area. As for the WINE NOBILE DI MONTEPULCIANO and the ROSSO DI MONTEPULCIANO, the vinification and bottling is compulsory in Montepulciano
Visit of the Cellar with Tasting
You can visit our cellar every day from 9: 30-13: 00 and 15: 00-19: 00 choosing from our packages:
Wine Tour
Tasting of 5 wines
€ 8,00 / person
Min 2 – max 16 pax.
With the purchase of at least € 80 of wine, the tasting will be free.
Wine & Food Tour
Tasting of 6 wines
Tasting of local products: bruschetta, cheese, salami, ham.
€ 16,00 / person
Min 2 – max 16 pax.
It is necessary to book the visit at least one day in advance
Products in desgustation
Vermentino Toscano, Campo del Bosco IGT “Super Tuscan”, Vino Nobile di Montepulciano, Rosso di Montepulciano, Chianti Riserva, Chianti Colli Senesi, Barontoli IGT, Vin santo del Chianti, Grappa di Vino Nobile, Miele di nostra produzione